IPSE'S AUTHORS LAST 24h
  • No New Authors inserted in the last 24 hours
Check all the Authors in the last 24h
IPSEs IN THE LAST 24H
  • No IPSEs inserted in the last 24 hours
View All IPSEs inserted in the Last 24h
NEW CONTEXTS IN THE LAST 24H
  • No New Contexts inserted in the last 24 hours
View All New Contexts inserted in the last 24h
   

13 Dec 2021

“Bread is an essential item in Turkish cuisine, and it's frequently consumed especially if you are a poor family. For a family of five or six people for instance, where parents and children and elderly live together, maybe at least two pieces of bread are eaten every day. So even if the Halk Ekmek bread is just a few liras cheaper, over a month that adds up to a substantial amount for a low-income family, and the price gap between that bread and what is in the markets is only going to widen as inflation goes up.”

author
IPC-Stiftung Mercator fellow at the Center for Applied Turkey Studies and an assistant professor at Sabancı University
author
Contexts (to suggest a new Context click here)
Date and Location
  • 13 December 2021
  • 13 December 2021
  • Not Specified
arrow